Grape Of The Week: Glera

Originally the name for both the place and grape, the Prosecco grape was renamed Glera in 2010. Known for making the perfect mimosa and bellini, a wine can only be labeled Prosecco if the Glera gra...

Region Of The Week: Veneto

Home to well known cities such as Venice and Verona, Veneto is made up of more than Romeo and Juliet’s hometowns. Located at the northeast corner of Italy, at the top of the Adriatic Sea, Veneto is...

NATIONAL PROSECCO DAY! PROSECCO 101

In honor of National Prosecco Day we’re schooling you on everyone’s favorite brunch-approved bubbly. From bottomless brunches to impromptu celebrations, fine dining aperitifs, wedding toasts, and t...