“Rosé all day” is more than a saying, it’s a lifestyle! A thrilling alternative for white wine lovers, a lighter option for red wine drinkers, and a seductive mash-up of red and white wine that showcases the best features of each — rosé is the global phenomenon that captures all of these. It’s the perfect aperitif, and a fantastic partner to a host of cuisines — not that anyone needs a reason to indulge in this luscious pink drink. In honor of #NationalRoséDay on June 8th, read about some of our fave rosés and check out our collection of perfectly pink still, sparkling and pet-nat wines!

Bernard Baudry ‘Le Rose’ Chinon 2023

Bernard Baudry founded his eponymous estate in the early 1980's with a couple of inherited hectares. He quickly rose to fame throughout the Loire Valley for his precise, textured interpretations of Chinon. Produced from hand-harvested, sustainably farmed Cabernet Franc, this dry rose is delicate and refreshing, with notes of ripe cherries, white fruit, and pink flowers. This is the perfect summer aperitif and an exceptional partner for grilled fish. 

Chateau Lamothe de Haux Miette Bordeaux Rose 2023

Named for winemaker Damien Chombart’s grandmother, Miette, this is certainly not your grandmother’s Bordeaux rose. Elegant, fresh, and floral, this entry is made from sustainably farmed Cabernet Franc, and opens with heady notes of rose and fresh berries. Stunning minerality and finish for days makes this the ideal sunny day sipper. 

Dunites Wine Co. SLO Grenache Rose 2023

Who says the U.S. can’t produce exceptional rose? Lively and fresh, this stunner hails from one of the nation’s newest and coolest  AVAs — San Luis Obispo Coast. Dry, bright, and crisp, this rose is made from organically grown Grenache. Soft pink flowers and strawberry notes open this wine and evolve to include lemon zest, white peach, and a fantastic mineral finish. Sustainably produced, bottled unfined and unfiltered, and with minimal sulfites added at bottling. Perfect for oysters, grilled shrimp salad, and light pastas. 

Ovum Wines PNK Salt Rose 2023

Founded in 2011 by husband-and-wife duo John House and Ksenija Kostic, Ovum is dedicated to producing Oregon wines that are an honest reflection of time, place, and terroir. Inspired by a perfect day at the beach, Pnk Salt is a dry Cabernet Sauvignon-based rosé blend with notes of ripe red cherry, rose, and beach sand. Made with organically farmed fruit, the wine is light on the palate, with an irresistible salty finish that makes it a great aperitif or partner for everything from lobster rolls to turkey burgers, and summer salads.

Pares Balta Cava Pink NV

A blend of Grenache and the indigenous grapes, Parellada and Macabeo, this wine is made according to the traditional method. Delicate and elegant, this cava has smooth bubbles and a predominating touch of pure red fruits that bring more complexity to this fresh and crisp sparkling wine. Aromas of strawberry and raspberry follow through onto the palate and then develops into a wonderfully intense and concentrated finish with a spicy background. It will leave you longing for spring and summer. Enjoy with a delicious flaky pastry, or in a cocktail with appetizers.

Philosophy Sparkling Rose NV

An easygoing, organic sparkler with notes of apple, apricot, and cherry blossom help make this refreshing bubbly perfect for any occasion. Pair with spicy foods or festive weekend afternoons. The choice is yours!

Wineberry Flying Diva Rose 2023

This easygoing blend of Cabernet Sauvignon and Merlot from the Languedoc is crisp, refreshing, and designed to lower the carbon footprint of wine. Offering notes of ripe black cherry, raspberry, and strawberry, and a smooth, savory finish, each airtight “bagnum” holds the equivalent of 2 bottles of wine at a fraction of the weight and cost. Perfect for the pool or the beach!