The Tarlant family has roots in Champagne dating back to 1687. By the early 20th century, the winery had relocated to Oeuilly and begun to make a name for itself as one of the best small houses in Champagne. In fact, Louis Tarlant helped achieve global recognition and legal protection of the Champagne AOC in 1911. Today the winery is run by 12th generation winemaker Benoît Tarlant, and produces classically driven, forward-thinking, organic Champagnes like this vibrant zero dosage brut, made from Chardonnay, Pinot Noir and Pinot Meunier. Dry and refreshing, with crystalline clarity and beauty, the wine offers great texture and richness that makes it perfect for any occasion.