Located at the foot of Pilon St. Clement in the Massif de Cuers, Château Trians has been producing wine for more than 200 years. The estate consists of 86 hectares, primarily in Coteaux Varois en Provence, 35 of which are covered in national park forests. Certified organic since 2008, the philosophy of Château Trians has been the utmost respect of nature with traditional methods of culture, limitation of the yield, manual harvest with grape selection. Today, they produce red, white, and rose wines from 24 hectares of vines.