750ml

Few wines get nerdier than this Blanc de Noirs, a crisp, super fun white produced from Pinot Noir grown in the volcanic soils of the Kaiserstuhl in southern Baden. In the glass, it’s a pale, almost water-white lemon with a subtle blush of pink. The nose is bright and inviting, with strawberry and raspberry, a twist of citrus zest, hints of green apple and stone fruit, and a touch of yeast, underscored by distinct minerality. On the palate, the wine is clean, fresh, and fruit-forward, with lively acidity balanced by a gentle roundness from aging on the fine lees. Pair it with light seafood like white fish, crab, or lobster, or try it with sushi, charcuterie, cream-based soups, or avocado and green salads.