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'Fraga do Corvo' Mencia 2023

750ml

Sale price$27.50

This 100% Mencía comes from vines more than 20 years old on the historic slopes of Monterrei in Galicia, Spain, grown in mostly granite soils with a few plots of slate. The grapes are hand-sorted and then fermented in barrels. Aged for seven months in stainless steel and French oak, the wine offers notes of wild blackberry and raspberry, redcurrant, violets and licorice root, with a touch of vanilla and coffee bean. The palate is juicy and fresh, with red forest fruit, white pepper, and nutmeg, with polished tannins and a lengthy finish. Try it with salmon tartare, roast beef or pork, and even turkey. 

Red • Dry • Spicy, Fruity, and Earthy

Mencia

Sustainable and Organic

Galicia, Spain

Salmon Tartare, Roast turkey

'Fraga do Corvo' Mencia 2023
'Fraga do Corvo' Mencia 2023 Sale price$27.50

Fragas do Lecer

Nestled in the picturesque village of Vilaza, Galicia, in Northwest Spain, Fragas do Lecer stands as a testament to the region's unwavering commitment to winemaking. With a history of over 30 years as winegrowers, the team at Fragas do Lecer is driven by passion for indigenous varietals and a profound respect for the land. The vineyards total 20 hectares, spread across 28 different estate vineyards. This diversity results in various soil types: granite-based, sandy, and slate, offering great complexity to the wines. The winery practices organic viticulture, respecting the vineyards and minimizing intervention. Their commitment to organic methods ensures the preservation of the natural environment and the production of high-quality wines.