Château Moulin Delille is a distinguished Bordeaux estate located in the Lieu-dit Leyssac area of Saint-Estèphe, within the Médoc region. Family-owned for five generations by the Ollier family, the château produces powerful, classic red wines that embody the essence of Saint-Estèphe. Crafted from Cabernet Sauvignon, Merlot, and Petit Verdot grown on gravelly and clay soils, the wines reveal a rich and balanced character with complex layers of blackberries, currants, leather, smoke, and spice. Renowned for their firm tannic structure and savory depth, these wines age beautifully yet can be enjoyed young after decanting. Château Moulin Delille wines pair elegantly with red meats such as beef and venison, offering a timeless expression of Bordeaux craftsmanship.