Grape Of The Week: Aligote

A grape that’s been around for over 200 years, Aligote is considered the third grape of Burgundy, after more well-known Pinot Noir and Chardonnay. In fact, Aligote is a part of the Pinot family, ma...

Sip, Sip, Hooray For National Rosé Day!

A sassy alternative to white wine and a rosy alternative to red, Rosé is both old and new school. It’s the perfect aperitif, and a fantastic partner to a host of cuisines -- not that anyone needs a...

Wines & Spirits For Grape Dads!

Father’s Day is just one week away and we’re here to help you find the perfect wine or spirit to pair with the perfect dad ― yours. Whether your dad is a whiskey connoisseur, a lover of the vine, o...

#GGBookClub: Cheers For Queers - Books & Bottles For Pride Month!

From culture and ethnicity to gender and sexual orientation, everyone has a right to see their lives and identities reflected in characters within literature. And it should span across all genres, ...

Region Of The Week: Provence

One of France’s underrated regions that has been gaining popularity recently, Provence is one of the oldest wine producing regions in France, with about 2,600 years of winemaking history. One of th...

Grape Of The Week: Albariño

Albariño is a hard wine to produce due to it being a tiny grape with thick skins. However, that hasn’t stopped Albariño from having some of the oldest living vines, which are a little over 300 year...

Region Of The Week: Alto Adige

The northernmost region in Italy, Alto Adige borders both Switzerland and Austria, which made it a highly desirable region at one point, as it was the main passageway between Italy and the rest of ...

What's Your Pouroscope? Gemini Edition!

The vibes this Gemini season are full of confidence, authority, and giving yourself permission to process your emotions and be yourself. For the next year, Jupiter - the ruler of optimism, growth, ...

Grape Of The Week: Trebbiano

Trebbiano is a name for a group of white grapes, some of which are unrelated to each other. The primary varieties are Trebbiano Abruzzese, found in Abruzzo Italy, and Trebbiano Toscana, which origi...

Japanese Whisky: Love At First Sip

While Japanese whisky has been around since the 1850s, Masataka Taketsuru is the person who made Japanese whisky into what it is today. During Taketsuru's trip to Scotland in 1918, where he was stu...