The Grapevine

A perfect summer wine, Pinot Gris, or Pinot Grigio, is loved by many all over the world. A pink mutation of Pinot Noir grapes from Burgundy, Pinot Gris is one of the only white wines not made from ...
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CHILLIN', GRILLIN', & SWILLIN': ADDING WINE TO YOUR BBQ MENU
Wine can do more than pair with your BBQ menu, it can also add great flavor and depth to an array of recipes, from marinades to sauces. Here are some ideas from our team of food and wine experts at...
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How Much Wine Do You Really Need?
From BBQs to parties for grads and dads, everyone knows that the most important part of any event are the refreshments. How much hooch is enough for your hootenanny? Check out our guide below. How...
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CHEERS TO LOVE! THREE BOTTLES FOR PRIDE
It’s not just the sun that’s out! Pride celebrations kick into high gear this weekend with a much-welcome return to parties, parades and more in support of equal rights and inclusion for members of...
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“POMP”-ING BOTTLES: GIFT IDEAS FOR THIS YEAR’S GRADS
Graduating has felt different -- virtual ceremonies often meant no caps and gowns, no diplomas handed out by distinguished faculty, and no walks across expansive stages. Despite the challenges this...
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“POP”-PING BOTTLES: WINE & SPIRITS PICKS FOR FATHER’S DAY
After years of homework helping, dinner prepping, science-project engineering, laundry, not to mention all of the hugs and support, it’s time to raise a glass to dads (uncles and and dad figures). ...
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CHEERS TO AN ALL-AMERICAN HOLIDAY
Memorial Day isn't just the unofficial start of summer. Traditionally, it's a time to honor those who have served, or currently serve this nation at home and abroad. We can't think of a better way ...
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CRAFT WORKS! CELEBRATING CRAFT DISTILLERS
Saturday, May 22, is National Craft Distillery Day, so there’s no time like the present to shout out the amazing craft distillers that line our shelves here at Wine & Spirits. We’ve always been...
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BABY GOT BRUNCH: MIMOSA VARIATIONS TO EXPLORE
Easy to make, easier to sip and socially acceptable to order before 1pm, is there a more perfect cocktail than the mimosa?
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