Il Ciliegio

Il Ciliegio Barolo 2019

Produced with sustainably farmed Nebbiolo grown on the famed hill of Boschetti hill, which is home to Cascina Boschetti, and overlooks the village of Barolo, this wine is a new classic. Full-bodied, and reddish-garnet in the glass, the wine opens with a burst of violets and cherry blossoms on the nose, intertwined with notes of leather, tobacco, and raspberry jam. On the palate, the wine is silky and smooth, dry and complex, perfect for rich meat dishes, truffles, or ravioli with duck.

Il Ciliegio

Il Ciliegio farm is located in the heart of Tuscany, near the city of Siena. Founded in the 1950s by patriarch Mario Pattaro, the turning point in production takes place at the end of the 1980s, when the farm started bottling and producing wines under their own label. Today, Marco’s grandsons Marco and Luca are at the helm, and the farm today extends more than 140 hectares, and is dedicated to sustainable farming. 


Piemonte, Italy

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