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A blend of Grenache and the indigenous grapes, Parellada and Macabeo, this wine is made according to the traditional method. Delicate and elegant, this cava has smooth bubbles and a predominating touch of pure red fruits that bring more complexity to this fresh and crispy sparkling wine. Aromas of strawberry and raspberry that follow through onto the palate and then develops into a wonderfully intense and concentrated finish with a spicy background. It will leave you longing for summer and spring. Enjoy with a delicious flakey pastry, or in a cocktail with appetizers!