- Vegan
Description
Père et Fils means "Father and Son". In this case it's Henri Miquel — the winemaker who helped pioneer making Syrah in the Languedoc — and his son, Laurent, who now manages the family winery. Henri, the father, brings the experience, and knowledge of the land. Laurent adds the audacity to innovate. This lively blend of Cinsault and Syrah is light, crisp, and refreshing, with hints of strawberry and redcurrants. Summer fruits for a summer wine. Which is often enjoyed in winter. And Spring. And Autumn. Vegan.
Laurent Miquel
Managed by eighth-generation winemaker Laurent Miquel, these fresh and focused wines from the south of France are the perfect blend of tradition and forward thinking. Certified High Environmental Value and Vegan, the winery produces elegant, balanced, and unforgettable wines in the Languedoc. By always looking for better, more natural and sustainable ways to harvest the world’s most elegant French wines, the Miquels respect tradition while always working to improve it.
ORIGIN
Languedoc, FranceView All Products
