Francois Millet
Nestled in the scenic village of Bue, Sancerre Domaine Millet was started in 1850 out of a natural appreciation for the surrounding vineyards, the quality of the terroir and the almost mythic natural setting. Today, the vineyard is still family operated, currently in its fifth generation. Keeping in line with the original winemaking philosophy, Francois and Monique Millet strive to work in tandem with the land and continue the level of care required to express the subtleties of terroir.