Finca mas Perduct is a small passion project from Josep Maria Rosell Gracia and Rebeca Ollé. Josep Maria is the 5th generation of his family of grape growers in Santa Oliva, and began making wine in 2010 after studying oenology. Rebeca (who is also an oenologist) joined in 2015, when the two fell in love. Located in the Baix Penedès region of  Catalonia, Finca Mas Perdut produces wine from the best fruit grown on their 30 hectares of vines, producing less than 20,000 bottles each year. Their goal: To make unique wines, with history behind each bottle, giving a personal touch and different experience to every expression they create.