Wild Turkey

Kentucky Bourbon 101


For more than 60 years, legendary master distiller Jimmy Russell has been crafting Wild Turkey 101 the right way. With high rye content, this iconic bourbon is perfectly aged for up to six to eight years in American oak barrels with the deepest char for more character.

Wild Turkey

In 1869, the Ripy brothers opened their family distillery on Wild Turkey Hill in Lawrenceburg, Kentucky. From there, Wild Turkey only grew, attracting master distillers like Jimmy Russell, who still presides as Master Distiller today, nearly 60 years later. 


United States

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