The newest release from winemaking wunderkind Brianne Day, this wine is a blend of Pinot Noir and Grenache from organically and biodynamically farmed vineyards in the Willamette Valley and Rogue Valley of Southern Oregon. The fruit was harvested over the course of ten days from a variety of vineyard sites, making for a bright, juicy, and multidimensional rosé. A soft, pale pink in the glass, the wine is full of notes of ripe lemon, strawberry, grapefruit, pink apple, river stones, and flowers. Each glass brings you one step closer to an Oregon summer.