A reflection of its terroir, this 100% Aligote is hand-harvested and sorted, where it’s then destemmed, pressed, and placed in vats for vinification. A pale gold in color, this wine has a fruity bouquet filled with apple and lemon notes. On the palate, the wine is energetic and lush. Best enjoyed young on its own, or alongside grilled fish, oysters, and ham.
The Maison Aegerter, located in Nuit-Saint-Georges, Côte-d’Or, is thriving in a region known for both its traditions and its innovations. The Aegerters believe that nature cannot be hurried. It must be listened to and pampered. All the vintages, from the most accessible to the most exceptional, have one thing in common: they are the outcome of a resolutely modern vision and dynamic. The best of Burgundy’s terroirs is well worth it. These passionate people are daring enough to leave the beaten track and offer all consumers, beginners and experts alike, carefully picked selections, new blends and different bottles.
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